Smokey Cauliflower Lentil Stew

A hearty and tasty stew made with smoked cauliflower and healthy lentils that are cooked in a spice-infused rich broth.

Ingredients:

• 1 tbsp olive oil


• 1 onion, diced


• 3 cloves garlic, minced


• 1 tsp smoked paprika


• 1/2 tsp cumin


• 1/2 tsp coriander


• 1/2 tsp chili powder


• 1 head cauliflower, chopped


• 1 cup dried green lentils, rinsed


• 4 cups vegetable broth


• 1 can 14 oz diced tomatoes


• Salt and pepper to taste


• Fresh cilantro for garnish

Instructions:

In a large pot, heat olive oil over medium heat

Add diced onion and minced garlic

Saut until softened

Stir in smoked paprika, cumin, coriander, and chili powder

Cook for 1-2 minutes until fragrant

Add chopped cauliflower, lentils, vegetable broth, and diced tomatoes

Bring to a boil

Reduce heat and simmer uncovered for 25-30 minutes, or until lentils and cauliflower are tender

Season with salt and pepper to taste

Serve hot, garnished with fresh cilantro

Enjoy!