Grilled Stuffed Pork Chops

Delicious grilled stuffed pork chops filled with a flavorful mixture of breadcrumbs, cheddar cheese, and herbs. Perfect for a summer barbecue!

Ingredients:

• 4 bone-in pork chops


• 1 cup breadcrumbs


• 1/2 cup grated cheddar cheese


• 1/4 cup chopped fresh parsley


• 1/4 cup diced red onion


• 2 cloves garlic, minced


• 1/2 cup chicken broth


• Salt and pepper to taste


• 1 tablespoon olive oil


• 1 teaspoon paprika

Instructions:

Preheat the grill to medium-high heat

In a bowl, combine breadcrumbs, cheddar cheese, parsley, red onion, and minced garlic

Add chicken broth gradually, mixing until the stuffing holds together

Create a pocket in each pork chop by slicing horizontally into the side, being careful not to cut all the way through

Season the inside of each pocket with salt and pepper

Stuff each pork chop with the breadcrumb mixture, pressing gently to close the opening

Brush the stuffed pork chops with olive oil and sprinkle with paprika

Place the stuffed pork chops on the preheated grill and cook for 6-8 minutes per side or until the internal temperature reaches 145F 63C

Remove from the grill and let the pork chops rest for a few minutes before serving