DIY Freezer Fries

Enjoy crispy homemade fries anytime with these DIY Freezer Fries. They're perfect for meal prep or a quick snack. By making them in bulk and freezing, you always have delicious fries on hand.

Ingredients:

• 4 large potatoes, scrubbed and peeled


• 2 tablespoons olive oil


• 1 teaspoon garlic powder


• 1 teaspoon paprika


• Salt and pepper to taste

Instructions:

Preheat oven to 425F 220C

Cut potatoes into thin strips or wedges

In a large bowl, toss potatoes with olive oil, garlic powder, paprika, salt, and pepper until evenly coated

Spread potatoes in a single layer on a baking sheet lined with parchment paper or aluminum foil

Bake for 20-25 minutes, flipping halfway through, until fries are golden brown and crispy

Let fries cool completely

Once cooled, transfer fries to a freezer-safe container or bag, ensuring they are in a single layer to prevent sticking together

Place in the freezer and freeze for at least 2 hours or until solid

To cook from frozen, preheat oven to 425F 220C and bake fries for 20-25 minutes, flipping halfway through